Friday, 23 March 2018

Delicious Walnut Pudding Sweet Recipe - Walnut Halva Sweet Recipe

Ingredients


Walnut 01 Cup
Sugar 01 Cup 
Fresh Milk 01 liter
Dried Milk (Khoa) 01 Cup 
Dry Milk 02 Cup
Milk Fat (Clarified Butter) 03 Tablespoon
Cardamom 08 Nos.

How to Prepare


1- First of all grind sugar and 08 cardamoms. 
2- Then, pour 01 liter mil and 01 cut of sugar in a pan and cook it till it become tender.
3- Now, put milk fat (clarified butter) 03 tablespoon, cardamom in another pan and cook until smell become, and then add one cup walnut,  one cup dried milk (khoa), and 2 cup of dry milk. Cook for up to ten minutes approx. 
4- Mix the milk in it and cook on low fire till it combines well. The delicious Walnut Pudding is ready.

How to Make Sandwiche Biscuit

Ingredients


Salty Biscuit 02 Packs
White Sauce ½  Cup
Eggs 02 Nos.
Sweet Corn ½ Cup
Chicken Shredded and Boiled 01 Cup
Bread Crumbs as desired
Salt as desired
Red Chili Powder as desired
White pepper ½ Teaspoon


How to Prepare


1- For preparing white sauce, warm the butter in a pan, and add 4 tablespoons white flour. Roast it for approx. 2 minute and then add 1 cup of milk. 
2- Now, add salt and crushed red chili and ½ teaspoon white pepper and mix it continuously. 
3- Now, add chicken and sweet corns, then remove it from heat. 
4- Now, add the mixture between two biscuits. 
5- Now, swim in the beaten eggs and cover it with crumbs, then deep fry. 
6- The crispy Sandwich Biscuits are ready.

Easy Spicy Lemon Pickle Recipe - Lemon Achar

Ingredients


Best Lemons 01 Kilogram
lemon pickle recipe
Salt Powder 03 Tablespoon
Black Salt 03 Tablespoon
Red Chili Powder 03 Tablespoon
Nigella sativa 02 Teaspoon
Fenugreek seeds 02 Tablespoon
Mustard seeds 02 Tablespoon
Turmeric powder 01 Teaspoon
Fennel seeds 02 Tablespoon
Mustard Oil to dip the lemons

How to Prepare


1- First, cut all lemons in 2 or 4 cubes. 
2- Now, add the salt powder and shake after that set aside without covering. 
3- Next day drain out all the water released by lemons. 
4- Now add all the spices in it and mix well then add mustard oil so that all the pickle dip in it.
5- Shake slowly one time daily. The delicious and spicy long lasting lemon pickle will be ready after 4 to 5 days.